Your readers are very, very passionate about about food and drink. That’s why these verticals are some of the most trafficked on your site, and why web advertisers are keyed in on them. There’s so much alternative newsweeklies can learn from successful food and drink blogs big and small. This panel features two editors working on food stories for national new media companies, Eater and Thrillist, and two Portland bloggers writers who’ve managed to make a living off their niche sites. We’ll discuss what they do and how you can do it too.